May 8, 2014
In this webinar, well explore challenges and responses in building healthy, sustainable food systems in rural areas. Well hear about the work of the Center of Rural Affairs to build up food independence on the Santee Sioux and Omaha Tribe reservations and the connections to cultural knowledge. And well discuss and brainstorm how communities can get started with tangible steps for making our community food systems stronger.
This Webinar is provided by the National Consumer Law Center and sponsored by the National Alliance for Rural Policy (NARP).